Fresh Vegetables

Vegetable, in the broadest sense, any kind of plant life or plant product, namely “vegetable matter”; in common, narrow usage, the term vegetable usually refers to the fresh edible portions of certain herbaceous plants—roots, stems, leaves, flowers, fruit, or seeds. These plant parts are either eaten fresh or prepared in a number of ways, usually as a savory, rather than sweet, dish.

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vege73637628
52 RS
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vegetable3024
150 RS
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vege83772173
30 RS
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vegetable3032
20 RS
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vege72676183
100 RS
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444636
35 RS
In stock
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