biscuit is a flour-based baked food product. In most countries—particularly in the Commonwealth and Ireland—biscuits are typically hard, flat and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger or cinnamon. They can also be savoury and similar to crackers.

Sidebar Subcategories Sidebar Subcategories

Sidebar Subcategories
There are no products in this section