Fresh Vegetables

Vegetable, in the broadest sense, any kind of plant life or plant product, namely “vegetable matter”; in common, narrow usage, the term vegetable usually refers to the fresh edible portions of certain herbaceous plants—roots, stems, leaves, flowers, fruit, or seeds. These plant parts are either eaten fresh or prepared in a number of ways, usually as a savory, rather than sweet, dish.

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orderprod1555040435
153 RS
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vegetable3007
30 RS
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vege87276273
140 RS
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vege73827223
35 RS
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vege737628
20 RS
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vegetable3018
70 RS
In stock
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